Vegetable Oils in Food Technology

Name: Vegetable Oils in Food Technology: Composition, Properties, and Uses
Brand: Blackwell
SKU: 9780849328169
Price: 2913.00 INR
Availability: InStock

Composition, Properties, and Uses

by Frank D. Gunstone

Blackwell · 2002 · Hardcover

₹2,913

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About this book

Vegetable Oils in Food Technology: Composition, Properties, and Uses by Frank D.The book is part of the Chemistry and technology of oils and fats series.

The book deals with Vegetable oils, Food industry and trade, Food & beverage technology and Technology & Industrial Arts.

About the author: Frank Denby Gunstone (born 1923).