
Food Packaging
Luciano Piergiovanni, Sara Limbo
₹3,895

Elsevier Science Ltd · 1997
Free delivery. Nothing extra to pay at checkout.
Published by Elsevier Science Ltd in 1997, Instrumental Methods in Food Analysis runs to 486 pages. The book is part of the Techniques and instrumentation in analytical chemistry series.
The book deals with Food, Analysis, Instrumental analysis and Food science.