
Quantity Cooking
Thomas Mario
₹3,156

by Maynard Alexander Joslyn, Donald K. Tressler
Avi Publishing Co Inc. · 1961
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Fruit and Vegetable Juice Processing Technology by Maynard Alexander Joslyn & Donald K. Tressler is a 486-page book published by Avi Publishing Co Inc. in 1961. This is the 2nd revised edition.