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Cover of Lehrbuch Der Lebensmittelchemie

Lehrbuch Der Lebensmittelchemie

by H. -D Belitz, Werner Grosch, Peter Schieberle

Springer · 2008

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About this book

Published by Springer in 2008, Lehrbuch Der Lebensmittelchemie by H. -D Belitz, Werner Grosch & others is available as a new copy. It belongs to the Springer-Lehrbuch series.

Its main subjects are Nutrition, Chemistry, Agriculture and Food science.

Book details

ISBN-13
9783540732013
ISBN-10
3540732012
Authors
H. -D Belitz, Werner Grosch, Peter Schieberle
Publisher
Springer
Published
2008
Series
Springer-Lehrbuch
Edition
6., vollst. u berarb. Aufl.
Language
English
Condition
New
Subject
Food Science & Technology

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