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Make It Safe
A Guide to Food Safety
by Csiro Food, Nutritional Sciences
Csiro · 2010
₹3,941
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About this book
Make It Safe: A Guide to Food Safety is written by Csiro Food & Nutritional Sciences. This edition from Csiro (2010) has 283 pages.
Its main subjects are Safety measures, Quality control, Food industry and trade and Sanitation. Places discussed include Australia.
Book details
- ISBN-13
- 9780643095687
- ISBN-10
- 0643095683
- Authors
- Csiro Food, Nutritional Sciences
- Publisher
- Csiro
- Published
- 2010
- Pages
- 283
- Language
- English
- Condition
- New
- Subject
- Food industry and trade
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