Food Proteins and Lipids
Srinivasan Damodaran
₹11,562
Food Proteins and Their Applications
80
CRC Pr I Llc · 1997 · Hardcover
₹58,630
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About this book
The book is part of the Food science and technology series.
The book deals with Proteins, Protéines, Protein and Food Science.
Book details
- ISBN-13
- 9780824798208
- ISBN-10
- 0824798201
- Author
- Srinivasan Damodaran
- Publisher
- CRC Pr I Llc
- Published
- 1997
- Series
- Food science and technology
- Edition
- 1
- Binding
- Hardcover
- Pages
- 694
- Language
- English
- Condition
- New
- Subject
- Food Science & Technology
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